Espresso Lab Microroasters is a specialty coffee roastery based at The Old Biscuit Mill, Woodstock, Cape Town.
Our quest is to find optimal ways in enjoying coffee, from sourcing small lots of freshly harvested coffee, to finding the optimal roasting profiles that will reflect the terroir and origin of the coffee, showcasing complexity in flavour and a balance between sweetness and acidity.
Roasting is a sensory craft, one that cannot be replicated every time, however attention to detail and commitment to quality is our objective.
We showcase coffees from fully traceable farms, estates and cooperatives and look to establish relationships with growers and exporters, always looking at sustainable, fair and equal trade.
The coffees we showcase reflect our personality and we're proud to be a part of the specialty coffee community, highlighting the hard work and labour of coffee farmers worldwide.